Almost no lunch or dinner is complete without a second course. After all, without these dishes, a meal is considered simply incomplete. Whatever you cook, be it chicken main courses, pork main courses or beef main courses, the most important thing is to find mouth-watering, suitable recipes for preparing main courses. Their variety is so great that both experienced and novice housewives, even those who do not know how to cook, can choose dishes to suit their taste.
Thanks to the fact that this category contains main courses, simple and tasty recipes with photos, you can easily prepare a lunch that everyone will remember for a long time. Recipes for second courses with photos are an excellent opportunity to learn how to cook like a real chef: not only very tasty, but also, of course, beautiful. Pay attention to the dishes that are especially popular - these are meat main courses and minced meat main courses. You will have to spend a little more time preparing them, but the unforgettable taste and aroma are worth your effort.
Seafood lovers will especially enjoy fish main courses. These dishes not only taste amazing, but they are also very healthy. Also in this category you can find main courses made from potatoes, main courses with mushrooms and other vegetables. These include vegetable stews, various casseroles, pies, and so on. For example, if you like main courses cooked in the oven, then stuffed potatoes in the oven will definitely delight you with their indescribable aroma.
In addition, there are recipes that will require you to prepare in a minimum of time, which is especially suitable for young mothers and working women. Well, armed with delicious and unusual recipes What to cook for the main course, you will certainly be able to create an exquisite culinary masterpiece.

07.03.2019

Pike perch cutlets in a steamer

Pike perch is a very tasty, fatty and filling fish. It’s not at all difficult to prepare, but today I’ll tell you how to make delicious fish cutlets from pike perch. The dish, let me tell you, tastes simply great.

Ingredients:

- 500 grams of pike perch fillet;
- 70 grams of onions;
- 80 grams of celery stalk;
- 1 egg;
- 65 ml. milk;
- 30 grams of dill;
- 30 grams of oat bran;
- pepper;
- salt;
- black sesame;
- Cherry tomatoes.

06.03.2019

Fish cutlets from pike perch

I suggest you prepare very tasty and satisfying cutlets from pike perch. The recipe is quite simple. The taste of the cutlets will amaze you.

Ingredients:

- 450 grams of pike perch;
- 50 ml cream;
- 30 grams of ghee;
- 90 grams of onions;
- 80 grams of breadcrumbs;
- 5 grams of ground sweet paprika;
- 3 grams of fish seasoning;
- salt;
- chilli;
- vegetable oil;
- boiled rice;
- salted cucumbers.

06.03.2019

Tom Yum soup

If you want to try an unusual spicy and sour Thai soup, I present to your attention a simple recipe for Tom Yum soup with shrimp and coconut cream.

Ingredients:

- 250 grams of shrimp;
- 230 grams of champignons;
- 300 ml. chicken broth;
- 250 ml. coconut cream;
- 2.5 cm of ginger root;
- 1 lemon;
- 4 chili peppers;
- salt;
- sugar;
- 4 cloves of garlic;
- 50 grams of onion;
- 15 ml. fish sauce;
- Sesame oil;
- paprika;
- sea salt;
- lime;
- Cherry tomatoes;
- green onions.

21.02.2019

Juicy whole roasted duck in the oven

I bake duck with apples several times a year. Previously, it didn’t always turn out juicy for me; more often than not, I dried it out. But this recipe has made my duck delicious for the past few years.

Ingredients:

1-1.5 kilogram duck;
- 2-3 green apples;
- 15 ml. soy sauce;
- 25 ml. maple syrup;
- 200 ml. dry white wine;
- black pepper;
- Red pepper;
- thyme;
- vegetable oil;
- salt.

09.02.2019

Duck with sauerkraut in the oven

Quite often I cook poultry dishes for the holiday table. Duck with sauerkraut Absolutely everyone in my family likes it in the oven. The duck turns out tasty and tender.

Ingredients:

- 1 duck;
- 400 grams of sauerkraut;
- 150 grams of onions;
- salt;
- black pepper.

05.01.2019

Khanum with meat, onions and potatoes in a pressure cooker

Uzbek khanum with meat and potatoes is a tasty and satisfying dish. You can prepare khanum at home in a pressure cooker - this is a pretty successful way. We will be happy to tell you what and how to do.

Ingredients:
For the test:
- 200 ml water;
- 450-500 g wheat flour;
- 1 egg;
- 1 tsp. salt;
- 2-3 tbsp. vegetable oil.

For filling:
- 500 grams of minced meat;
- 2-3 pieces of onions;
- 2 potatoes;
- salt to taste;
- ground black pepper to taste;
- 0.5 tsp cumin;
- 0.5 tsp ground turmeric.

Other:
- 30-40 grams of butter;
- 4-5 sprigs of fresh herbs.

04.01.2019

Pickled porcini mushrooms for the winter

If you want to close porcini mushrooms for the winter, but don’t know how to do it correctly, then our master class will come to your aid. It tells in detail how to prepare wonderful marinated porcini mushrooms.
Ingredients:
- 500-800 grams of porcini mushrooms;
- 0.5 liters of water;
- 0.5 tbsp. salt;
- 0.5 tbsp. Sahara;
- 1.5 tbsp. vinegar 9%;
- 4 pcs bay leaves;
- 3 pieces of black peppercorns;
- 3 pcs allspice peas;
- 2 cloves.

03.01.2019

Duck for New Year in the oven

If you need an idea of ​​what to cook for new year holidays, then we will tell you: bake a duck in the oven - it will be an excellent treat for both your family and guests.

Ingredients:
- 1 medium-sized duck;
- 4 sour apples;
- 2 tbsp. mustard beans;
- 1 tsp. spices for poultry;
- 1 tsp. salt.

02.01.2019

Honey mushroom pate for the winter

An excellent preparation for the winter is honey mushroom pate. This is a nourishing and interesting, tasty and appetizing preserve that absolutely everyone likes!

Ingredients:
- 1 kg honey mushrooms;
- 350 grams of carrots;
- 350 grams of onions;
- 100 ml vegetable oil;
- 25 grams of salt;
- sugar;
- Apple vinegar;
- black pepper.

02.01.2019

Beef Bourguignon

If you want to surprise your family and guests with an incredibly tasty meat dish, then we advise you to prepare beef Burgundy in the classic version: with vegetables, spices, red wine and broth.

Ingredients:

- 1 kg of beef (shoulder without bone);
- 250 grams of onions;
- 120 g carrots;
- 200 grams of tomatoes;
- 0.5 liters of dry red wine;
- 0.5 liters of beef broth;
- 400 grams of champignons;
- 3 sprigs of thyme;
- 4 pcs bay leaves;
- 1.5 tsp. coriander;
- 1 sprig of rosemary;
- 4 cloves of garlic;
- 2 pieces of chili pepper;
- wheat flour, olive oil, salt, pepper.

02.01.2019

How to fry carp without small bones in a frying pan

Fans of fried carp will love this master class - because in it we will tell you how to properly cook this fish in a frying pan so that there are no small bones. Our detailed tips will help you cope with this task without much hassle.

Ingredients:
- 600 grams of fresh carp;
- 2 tbsp. flour;
- salt to taste;
- pepper to taste;
- vegetable oil for frying.

24.12.2018

Ratatouille in a slow cooker

Ratatouille - National dish France. Today I have prepared a recipe for this amazing slow cooker dish.

Ingredients:

- 1 eggplant;
- 1 zucchini;
- 3-4 tomatoes;
- 1 onion;
- 1 sweet bell pepper;
- 3 cloves of garlic;
- 2-3 sprigs of basil;
- 70 ml. vegetable, olive oil;
- half tsp salt;
- a pinch of ground black pepper.

06.12.2018

Pollock in a slow cooker with carrots and onions with sour cream

if you love fish dishes, then we advise you to cook pollock with onions and carrots in a slow cooker - it’s very tasty and appetizing! This recipe will appeal to everyone in your family, without exception.
Ingredients:
for 2 servings:
- pollock - 400 g fillet;
- onion - 1 piece of medium size;
- carrots - 1 small piece;
- salt;
- ground black pepper;
- spices for fish;
- sour cream - 4-5 tbsp;
- vegetable oil - 1 tbsp.

30.11.2018

Mussels in shells

For lovers of the unusual, today I suggest cooking mussels in their shells. Preparing the dish is not difficult, but you still need to know some subtleties.

Ingredients:

- 1 kg. mussels in shells,
- 1-2 cloves of garlic,
- hot peppers,
- 1-2 t.l. olive oil,
- 80-100 ml. white wine,
- 1-2 tomatoes,
- salt,
- black pepper,
- 2-3 sprigs of parsley,
- 3-4 slices of white bread.

30.11.2018

Salted silver carp pieces

I love salty fish. My husband is a fisherman, so I often salt the fish myself. What I like most is salted silver carp in pieces. Today I will teach you how to cook this delicious appetizer.

Ingredients:

- 1 silver carp,
- 1 glass of water,
- 2 tbsp. vinegar,
- 1 onion,
- 5 bay leaves,
- 7 pcs. black peppercorns,
- 1 tbsp. Sahara,
- 1 tsp. salt,
- 1 tbsp. vegetable oil.

Culinary community Li.Ru -

What to cook for main course quickly and inexpensively

The recipe for zucchini cutlets is to help every housewife who has zucchini in abundance. Juicy thanks to the zucchini, but savory and flavorful thanks to the dill and garlic, the cutlets are a great dinner dish.

This crispy, spicy, spicy fish will delight all fans of Asian cuisine. This Thai fish recipe is perfect for a dinner for two or a friendly party.

Pilaf on a quick fix You can’t call it real, but it’s also pilaf in terms of the ingredients. And the taste is, in general, very close. A quick pilaf recipe helps out when there is absolutely no time.

Juicy and tender cutlets for dinner in half an hour. Almost no effort - and a delicious dish on the table. I'll tell you how to make cutlets in a hurry!

Well, of course, “pilaf” is said proudly, but the dish still turns out delicious. A simple recipe for pilaf with stewed meat - for those who yearn for the romance of hiking trips and overnight stays under open air! :)

Recipe for pork chops with apricot jam, teriyaki sauce, green beans and pasta.

My dad loves fried boletus with potatoes. He also loves picking mushrooms. While my mother and I are walking through the forest and chatting, he disappears somewhere. Returns with mushrooms. Even in a city park!

While relaxing in the village at the end of summer, I often cook simple dishes. The forest and vegetable garden are nearby, so fresh potatoes and mushrooms are always at hand. Umbrellas with potatoes are one of these simple and favorite dishes.

Shiitake mushrooms with potatoes are prepared in the same way as other mushrooms. One exception is that shiitakes cook faster. You should know that in the case of shiitake, only the caps are used, the stems are usually discarded.

I will share a way to cook new potatoes with sour cream exactly as they are usually prepared in European restaurants. Try turning ordinary boiled potatoes into a dish of the day! :)

I love the combination of lime, garlic and cilantro. Add chicken here and you get a very tasty hot dish inspired by Mexican cuisine. So, the recipe for chicken with lime - read and cook!

During the vegetable season, it's time to recharge with vitamins and discover new dishes! Here, for example, is a way to cook asparagus with mushrooms in white sauce - healthy, affordable and very tasty, I recommend it :)

Grilled Italian sausage, peppers, onions and garlic create an amazing flavor that is sure to make you addicted to this wonderful combination. So, pasta with sausages and vegetables - let's cook!

Spaghetti with truffles is a very simple and at the same time complex dish. The spaghetti in it will reveal a new side and become a hearty decoration for exquisite truffles. The dish is prepared within 20 minutes.

Oyster mushrooms are one of the most delicious and nutritious mushrooms. In addition, they have beneficial properties, and the composition of vitamins is similar to meat. I’ll tell you how to stew oyster mushrooms - it turns out delicious!

Personally, my homemade casserole with potatoes and fish always turns out very juicy, which is why it ranks high in the ranking of my favorite dishes. Try it, simple, economical and delicious!

To the delight of mushroom pickers - a simple recipe for making fried honey mushrooms. Tasty, simple, fast - just what you need. Perhaps the easiest way to prepare honey mushrooms.

I’m sharing my method of cooking fried potatoes with mushrooms - a simple but very popular dish. And it’s not surprising - it’s fast, tasty, satisfying, and doesn’t require any special financial expenses. Perfect:)

Quesadilla is a versatile dish of Mexican cuisine that can be filled with a variety of ingredients and served both for breakfast and dinner as an appetizer or main course.

Carbonara is a classic Italian dish. Carbonara is made from pasta (spaghetti or fettuccine), bacon and eggs. Add some more garlic and cheese and a hearty, tasty, tender dish is ready! It takes half an hour to prepare.

Plain boring rice can be turned into a wonderful dish by adding a few ingredients. Rice with spinach and herbs cooks quickly, looks great, and tastes just to lick your fingers!

Pasta with bacon and tomatoes is an Italian dish. In addition to the ingredients listed, here in mandatory includes basil and hard cheese (Parmesan). The dish is prepared within half an hour.

Pasta Primavera is made with pasta and seasonal vegetables. This Italian dish is called "Spring", but in the summer and late autumn it turns out wonderful. Tomatoes, zucchini, broccoli, green onions - anything goes!

Korean fried eggplants are served hot or cold. It turns out to be a very tasty, satisfying and vitamin-packed vegetable salad with a spicy taste. Fried eggplants are also called “Kadi-cha” in Korean.

Grilled steak is a classic delight. I am made of meat, hot blood flows in me and I will never refuse a good juicy steak. The main thing is to find beef High Quality. Let's get started!

Cauliflower in cream - a delicious dish, with the rich creamy taste of tender cabbage and cream, as well as a golden-brown cheese crust. The dish is baked in the oven and will take half an hour to prepare.

Beef steak in a frying pan is a dish for which it is best to use filet mignon, this is a transverse thin cut of the central part of the sirloin, the most tender and lean meat.

Rice and beans is a dish that can be prepared in minutes. In addition, it is nourishing and tasty. Great for weekday dinners. You can cook it with “yesterday’s” rice. .

Spaghetti with cherry tomatoes is a very simple but tasty dietary and vegetarian dish of Italian cuisine. It's easy to prepare and quite quick. Check out the step-by-step recipe with photos.

It's low calorie and healthy dish is a favorite in our family. It’s prepared in no time, there are countless vitamins in it, and at the same time, it looks very beautiful on the plate. I recommend!

Once every two to three weeks I bake chicken liver with apples. This is a quick to prepare and very tasty dish. Baked apples will be a side dish. In addition, chicken liver is quite inexpensive.

Rice with bell peppers is an excellent side dish or a complete meal for those who do not eat meat. The dish prepares very quickly. Most often I cook it from yesterday's rice. You need bell peppers and imagination!

Cutlets with bell peppers can be prepared for the whole family for a couple of days. Soft, airy with aromatic paprika and mashed potatoes. Real jam! A simple but very tasty everyday dish.

Life situations lead to a dead end when you don’t know what you want - love or fried potatoes :) Love is a capricious matter, you may have to wait, but you can fry potatoes in half an hour!

Your attention - classic recipe chops with tomatoes. The chops turn out tender, satisfying and juicy - this is thanks to the tomatoes. They never burn. Great recipe!

I love pasta in all its forms. Especially with tomato-based sauces. And during the tomato season, this dish is a must-make! It has a unique aroma and taste!

This is a simple and budget-friendly recipe for chicken fajitas for a small company. Juicy chicken with guacamole and crispy bell peppers wrapped in a tortilla - a great choice for takeout too!

In my stock good recipes A simple zucchini pasta recipe. There seems to be nothing supernatural in it, but the dish turns out incredibly tasty! All you need is zucchini and a packet of pasta - that's it!

This step-by-step recipe with photos will tell you how to cook pasta with meat tasty and aesthetically pleasing. We will cook pasta with minced meat in tomato sauce. Real jam! :)

If you want to cook beautiful, delicious dinner to cool white wine, then this recipe was invented especially for you! Salmon steak served in a delicate creamy sauce with mashed potatoes.

Fresh tuna is something beyond life and death. Very delicious fish, which does not require lengthy processing - it is prepared in a frying pan easily and quickly, and the taste is incomparable.

Zucchini omelet is a simple and quick to prepare, hearty and nutritious breakfast. In the summer, during the season of this vegetable, a recipe for an omelet with zucchini helps out: a minimum of ingredients, 15 minutes of work - and breakfast is ready!

Salmon with tomatoes is a quick and tasty dish. Salmon is always a win-win option. And together with tomatoes, it forms a fragrant and juicy dish that is very easy to prepare.

A delicious variation on the theme of combining vegetables with minced meat. I strongly recommend that you prepare this zucchini casserole with minced meat - it will be eaten in one sitting!

Chop with pineapple - delicious, holiday dish, which can be safely served on any festive table. Surprisingly, meat and pineapple go well together, so don’t be afraid to experiment! ;)

Quesadilla is a traditional Mexican dish that is most often prepared with... chicken meat. Like other Mexican dishes, it turns out to be quite spicy, but surprisingly tasty.

If this is your first time cooking asparagus with garlic, then this recipe is just for you. It is quite simple, as they say “nothing extra”, but the dish turns out excellent - try it yourself!

Tender veal meat, chanterelles and cream sauce create a unique taste of a dish that you can proudly serve on your holiday table. You can prepare veal with chanterelles in just half an hour.

Chicken fillet chops in batter are a very tasty, satisfying and simple dish; it contains simple ingredients that are found in any home. Children love chicken fillet chops in batter.

Crucian carp and microwave are made for each other. This way the crucian carp cooks much faster, and the juiciness of this fatty fish never goes away! For anyone interested, I’ll tell you how to cook crucian carp in the microwave.

Easy to prepare, low in calories and aromatic, this dish amazes with its taste! I’m telling you how to cook cod in the microwave - don’t miss the chance to learn such a simple cooking method.

If you like lean and not dry fish, I suggest you learn how to cook red fish in the microwave. It cooks quickly and tastes amazing. Great dish for quick lunch or dinner. Let's cook!

A quick, satisfying and very healthy breakfast in a couple of minutes - isn’t this what you’ve been dreaming about? :) If yes, then read how to cook oatmeal porridge in the microwave - learn how to prepare such a breakfast.

Sausages in the microwave are an easy thing to prepare that even a child can figure out. Great option for lightning fast instant cooking some kind of complete meal.

Crispy chicken fingers will delight everyone, young and old. This dish is ideal for both family dinners and friendly gatherings in front of the TV. Your favorite sauce will go with it.

Salmon - delicious fish and an essential source of unproduced Omega-3 fats. I bring to your attention a “healthy” recipe for grilled salmon with soy and honey sauce.

Chicken fillet with beans is a great dish that can be prepared in literally 20 minutes from available ingredients, but it turns out surprisingly tasty. Good idea a quick and delicious weeknight dinner.

Pasta with chicken and broccoli is a simple and quick to prepare Italian dish. A minimum of fuss and dirty dishes, just 20 minutes of effort - and a great dish on your plate!

If you prefer vegetarian cuisine, watch your figure, or just decide to treat yourself to vegetables, try cooking broccoli with tomatoes. Incredibly delicious!

Sweet and sour pork is a Chinese dish that we will prepare in 20 minutes. For cooking we need meat, soy sauce, sugar, flour and rice vinegar. It's simple. Are we ready? :)

Do you like nuggets? You don't have to buy them: you can easily cook nuggets in the microwave at home. The results will be no less, if not more delicious, nuggets than store-bought ones.

Cutlets "Hedgehogs"

Your kids will definitely love these fun hedgehog-shaped cutlets. Potatoes are a good side dish for cutlets.

Lazanka is the national dish of three countries - Poland, Lithuania and Belarus. Historically, these three states were once one. We will prepare lazankas ourselves simple recipe. .

Did you know that vegetables can be cooked in the microwave, and they turn out less fatty, but retain all their beneficial features? I give advice on how to cook eggplants in the microwave - it will turn out delicious!

A side dish of zucchini is perfect for... various dishes from meat, poultry and fish. In the summer, when zucchini is in abundance at the dacha, a side dish of zucchini is an excellent way to actively use it in food.

How to cook mussels in the microwave so that they don’t lose a bit of their magical and unusual taste? Read this recipe and cook - you will get perfectly tasty mussels!

Pasta with sun-dried tomatoes is a dish that will appeal to vegetarians and lovers of Italian cuisine. Easy to prepare, easily digestible by the body, tasty, appetizing - this is what this dish is like.

For your attention - a dish made from cheap frozen fish - cod, primitive in preparation, but very elegant looking on the plate and easily digestible by the stomach. Simple, tasty, beautiful.

We all know that red fish is a healthy and dietary product, which is so easy and simple to prepare that even a microwave is suitable for it. How to cook trout in the microwave - read on!

Shrimp with rice is a recipe for an extremely simple, classic dish made from these two perfectly combined ingredients. The dish is prepared in literally 20 minutes - a good option for a weekday dinner.

There is no need to praise chicken too much; almost everyone loves it. Therefore, without further ado, I’ll tell you how to cook chicken wings in the microwave - with a crispy crust, pleasant taste and aroma.

Whiskey-glazed carrots are a very original, tasty and unusual carrot side dish that can be served with any meat dish. Surprise your guests or family!

Pangasius fillet in batter is the simplest home cooking dish, which is prepared from frozen pangasius fillet in just 20 minutes. Very simple, but tasty and nutritious. A good weekday lunch or dinner.

Tortellini with crab sauce is a little exotic in taste, although it is a very simple dish to prepare using available ingredients. Italian dish with Asian influences.

An Italian chop is no more difficult to prepare than an ordinary chop, but its taste is much more original and unusual. A simple recipe for Italian chops - for those who like to experiment.

Be sure to try these very tasty and easy to prepare lazy khachapuri with cheese in a frying pan.

Ingredients:

- salt;
- 2 eggs
- 2 tbsp. flour;
- 200 grams of cheese;
- 200 grams of sour cream;
- a bunch of dill;
- pepper;
- 30 grams of vegetable oil.

16.07.2018

French fries in the oven

You can cook a lot in the oven delicious potatoes fries. This is not difficult to do and quite quickly.

Ingredients:

- 7-8 potatoes,
- 2 eggs,
- salt,
- a pinch of ground black pepper,
- 1 tsp. ground paprika.

12.07.2018

Baked potatoes in the microwave (in a bag)

Baking potatoes in the microwave will save you a lot of time. But the taste of the dish will not suffer at all. This is a great side dish for a holiday or family dinner.

- 8-10 potato tubers;
- a little salt;
- 2-3 tbsp. l. vegetable oil;
- a pinch of ground paprika;
- a pinch of black pepper;
- 1/3 tsp. granulated garlic;
- a pinch of Provençal herbs.

09.07.2018

New potatoes with dill and garlic in a frying pan

New potatoes are very good when fried, so during the season, hurry up and use our recipe and cook them with garlic and dill in a frying pan. You will be very pleased with the result!

Ingredients:
- 12-15 pieces of new potatoes;
- 2-3 cloves of garlic;
- 0.5 bunch of dill;
- salt to taste;
- 3-4 tbsp. vegetable oil;
- 1\3 tsp. paprika;
- 1\3 tsp. turmeric.

28.06.2018

Country-style potatoes, like at McDonald's

Today I have prepared for you a recipe for delicious country-style potatoes just like at McDonald's. We will cook it at home in deep fat.

Ingredients:

- 6 potatoes,
- salt,
- spices,
- sunflower oil.

26.06.2018

Pasta with stew in a slow cooker

For lunch, I suggest you prepare a very tasty and satisfying dish - pasta with stew in a slow cooker. The recipe is very simple and quick.

Ingredients:

- 200 grams of pasta,
- a can of stew,
- 2 onions,
- 1-2 tbsp. tomato paste,
- one and a half tbsp. vegetable oil,
- 1 clove of garlic,
- half tsp cayenne pepper,
- half tsp chopped coriander,
- half tsp paprika,
- salt,
- pepper.

17.06.2018

Fried potatoes with stewed meat in a frying pan

Fried potatoes are my entire family's favorite dish. Today I have described for you a simple recipe for delicious and satisfying fried potatoes in a frying pan with stew.

Ingredients:

- 3-4 potatoes;
- 1 onion;
- clove of garlic;
- 200 grams of beef stew;
- 2 tbsp. vegetable oil;
- salt;
- black pepper;
- 5 grams of greens.

17.06.2018

French fries in the microwave in 5 minutes

In the microwave you can cook delicious French fries without oil in just 5 minutes. The dish is very tasty and filling.

Ingredients:

- 500 grams of potatoes,
- pepper,
- spices,
- salt.

16.06.2018

Fried potatoes with eggs in a frying pan

Very often I cook fried potatoes and I use it every time different recipe. Today I present to you a recipe for fried potatoes with eggs.

Ingredients:

- 1 kg. potatoes,
- 1 onion,
- 2-3 eggs,
- 2 tbsp. vegetable oil,
- salt,
- pepper,
- spices,
- dill.

16.06.2018

Pasta Casserole Lazy Wife

If you don't have time to cook, then check out my excellent recipe for a delicious, and most importantly quick, Lazy Wife Pasta Casserole recipe.

Ingredients:

- 250 grams of pasta;
- 150 grams of ham;
- 150 grams of chicken fillet;
- 300 grams of milk;
- 300 grams of water;
- 2 eggs;
- 150 grams of hard cheese;
- greenery;
- salt;
- spices;
- vegetable oil.

16.06.2018

Fried potatoes with onions and garlic in a frying pan

Everyone can fry delicious and quick-to-cook fried potatoes with onions and garlic in a frying pan.

Ingredients:

- 4-5 potatoes;
- 50 ml. vegetable oil;
- 1 onion;
- 2 cloves of garlic;
- greenery;
- salt;
- pepper.

30.05.2018

Pasta baked with minced meat

Usually pasta is boiled or cooked in a frying pan. But today I invite you to try unusually delicious pasta baked with minced meat.

Ingredients:

- 150 grams of pasta,
- 250 grams of minced pork,
- 90 grams of hard cheese,
- 5 grams of dill,
- salt,
- black pepper,

28.05.2018

Omelette with kefir

Usually omelettes are prepared with milk, but today I will describe for you a recipe for a very tasty omelet with kefir.

Ingredients:

- 2 eggs;
- 5 tbsp. kefir;
- salt;
- 1 tbsp. flour;
- 2-3 pinches of black pepper;
- a third tsp turmeric;
- 2 tbsp. water;
- a few green onions;
- 1 tbsp. vegetable oil.

21.05.2018

Omelet with zucchini and tomatoes in a frying pan

I recently tried an omelet with zucchini and let me tell you, this dish is incredibly delicious. The recipe is very simple and quick.

Ingredients:

- 2 eggs,
- 2 tbsp. sour cream,
- half a zucchini,
- 4-5 cherry tomatoes,
- salt,
- black pepper,
- 1 tbsp. vegetable oil.

21.05.2018

Omelette without milk in a frying pan

Today I will teach you how to cook a delicious omelette without milk. We will prepare this very tasty omelette using plain water.

Ingredients:

- 2 eggs,
- 2 tbsp. water,
- salt,
- black pepper,
- 1 tbsp. butter,
- greenery.

03.05.2018

Delicious fried smelt in a frying pan

If you want to fry fish deliciously, I advise you to take small smelt. It's easy to prepare. We take small ones to fry them perfectly.

Ingredients:

- 500 grams of smelt;
- half a glass of flour;
- salt;
- 3-4 pinches of ground black pepper;
- a third of a glass of vegetable oil.

Our health largely depends on nutrition, on the foods that we eat daily. As the eastern sages say: we are what we eat. And that's true. After all, if we eat poorly, various fast foods, low-quality products, where does health come from? Therefore, in our section we offer you recipes for simple and tasty main courses, for every day, for any occasion. festive table.

Main courses can be prepared quickly and easily if you have at least a little skill, but for novice housewives knowledge is not enough. Therefore, our section will help you a lot in gaining experience in home cooking. What to cook for the main course - the hostess scratches her head in thought, looking into the refrigerator. It's simple: choose any recipe that includes your favorite products, and cook based on step by step recipes that will help you quickly master the basics of cooking and feed your household delicious simple dishes without spending a lot of time and money on purchasing expensive products.

See how to cook deliciously, a simple step-by-step recipe with photos will help you.

Preparing a dish for the second course is not at all difficult, unless, of course, you immediately set your sights on difficult-to-follow recipes. We offer simple and delicious options, satisfying and easy to prepare. Therefore, with us you will always find excellent recipes for delicious main courses to suit every taste and budget. You will find recipes with photos of second courses in abundance, just look through the pages of the section and choose according to your taste what you want to cook, how to surprise your husband or please your picky mother-in-law.

Recipes for delicious main courses can be quite simple, for example: dolma in grape leaves. Do you think it's difficult? Not at all! Open the recipe: what you need is regular minced meat, rice, herbs, spices and grape leaves. The process is as simple as possible: combine the minced meat with rice, add spices, chop the green stuff, pour boiling water over the leaves and wrap the minced meat in them. Then you can boil them or bake them in the oven (very tasty!).

Again, an example of a second delicious dish could be something delicious. It’s not at all difficult to prepare, and the taste is always amazing! Pork pulp or chicken fillet are perfect here. Just cut into layers, beat lightly, sprinkle with salt and pepper. Next, cut the onion and place it in a mold, making your own onion pillow. Place prepared slices of meat on it, cut potatoes into thin slices on top, which also need to be seasoned with salt and pepper, onion, slices of tomatoes, or fried mushrooms (you can combine both options) on top, mayonnaise on top. Next, cover with foil, let it simmer for half an hour, open, sprinkle with cheese and bake until golden brown. That's it, the delicious, simple and satisfying second course is ready!

As you can see, preparing main courses is not at all difficult. Read our recipes carefully, watch step by step photos, and you will definitely become an excellent cook, and the praise of your husband and your guests will warm your heart. Simple and delicious second courses You will learn to cook dishes quickly if you follow the recipes exactly. Especially if you are a novice housewife and it’s difficult for you to navigate yourself. Our recipes include all the nuances of cooking: quantity of ingredients, cooking time, and so on. Just carefully study the recipes and you will definitely succeed.

If you are interested in original, interesting main courses, you will also find them in our section, just scroll through the pages and you will find the option you need. Especially many busy housewives like easy dishes with step-by-step recipes, so that they can whip up tasty and simple homemade delicacies without spending a lot of time, which is better spent on relaxing or communicating with loved ones. Therefore, read, watch, cook delicious food and make your family happy. Bon appetit!

Welcome to the section with recipes for second courses! Here you will find simple step-by-step recipes with a huge number of photographs, most of them can be whipped up in just 20-30 minutes. These are, first of all, meat dishes: pork, beef, as well as chicken, fish and other ingredients that every housewife always has on hand. In this section, we have tried to collect for you as many practical recipes for every day as possible, so that you can quickly and tasty prepare a second course. Cook with us and share your experience in the comments!

For me, the time to buy fresh bell peppers means the arrival of summer. And as soon as the first peppers appear, the first thing I do is prepare stuffed peppers. There are many variations of stuffing, but I do it the way my mother taught me. Everything is simple and no frills. For those who care about their figure, onion-carrot-tomato frying can be […]

Damalama is a dish of Central Asian cuisine, or more precisely Uzbek. This is a kind of vegetable stew in the oriental style. Traditionally, damalama is cooked over an open fire with the coals burned out, allowing the dish to simmer slowly. At home, damlama can be prepared either on the stove or in a slow cooker. The taste of the dish will depend on your taste preferences. […]

I really love cabbage rolls...eat them! But I like to cook them less. When you really want cabbage rolls, but don’t have time, a recipe comes to the rescue lazy cabbage rolls. Today I will cook cabbage rolls according to all the rules, my mother taught me to cook cabbage rolls with minced meat and rice. I cook them exactly this way and differently, to be honest, [...]

I really appreciate recipes from the category: less cost - more taste. This stew recipe is exactly that. All you need to do is cut the meat and be patient for 2 hours. Another good thing about this recipe is that it can be cooked in a slow cooker using the “stew” mode. The meat turns out [...]

When you want variety on your table, try cooking from regular products unusual dish. Today I propose to cook sweet pilaf or rice with dried fruits. dried fruits can be anything you like. I usually add a set of dried fruits, which also goes into preparing traditional pilaf. These are dried apricots, raisins, barberries. During the fresh season [...]

The good thing about this dish is that it can be served both hot and cold, i.e. you can use it as a snack too. If you have any problems with the oven, then you can skip this step and simmer the pollock along with the filling in a frying pan. To reduce the calorie content of the dish, you can omit […]

A very simple recipe for delicious and juicy cutlets from pollock. These cutlets can be cooked in the oven or in a frying pan. Moreover, you can fry them in a frying pan or stew them with a small amount of water. Be sure to add cilantro, even if you don’t like it in Everyday life. The taste of pollock and cilantro is amazing […]

Strictly speaking, the correct schnitzel must be prepared from meat tenderloin, generously coated in breading, and fried in large quantities oils But, we will go a different way. Typically cabbage schnitzel is made from whole leaves, which are also breaded and fried in oil. Sometimes a piece of cheese is wrapped in the center of a cabbage leaf. […]

Very simple recipe delicious side dish from potatoes. Besides the fact that potatoes prepared according to this recipe are very tasty, they are also healthy, as they are cooked with a minimum amount of oil. It tastes like potatoes baked in the oven. If you don’t really like crispy crust, then in the end [...]

I really loved the omelette kindergarten and now, if I end up in the hospital, I love omelettes. As it turns out, you can make this kind of omelet “like in kindergarten” at home. The main thing is to observe the proportions - for 1 egg 50 ml of milk. And also important condition: you don’t need to beat eggs with milk with a mixer, just [...]

If you don’t have time to prepare a complex dish, then the most ordinary stewed potatoes with meat will come to the rescue. This dish is very simple to prepare; even a novice housewife can do it. The set of products for this dish is also quite affordable. I also like this kind of potato and meat because it combines […]

And here I am again with a dish from the oven, I love this cooking option. This time chicken with rice, but not simple, but Bulgarian. Why in Bulgarian, because in Bulgaria they don’t cook rice, but bake it that way and even without chicken. Preparing such a dish is convenient because you […]

And again the dish is out of the oven. I love this cooking option because it allows me to free up time for more pleasant or necessary things. Today we are preparing a potato casserole with minced meat in the oven - very satisfying and tasty. You can get creative with the filling, you can completely replace it with mushrooms or just add them to the filling, you can […]

Despite the word “lazy” in the title of this recipe, you will still have to work a little) This dish is good because, firstly, there is no hassle with separating the cabbage leaves, and secondly, the cabbage and therefore, even the pickiest people will like these cabbage rolls. Ingredients minced meat 500 g white cabbage […]

Juicy and tasty chicken cutlets can also be cooked in the oven. It is enough to add a lot of onions to the minced chicken and diversify the taste either with a crumb of white bread soaked in milk or cream, or boiled cabbage, or grated raw potatoes. And when baking cutlets in the oven, you don’t need to add minced egg, […]

Tender and flavorful meat that is prepared with virtually no input from you. The only thing you need to do is cut the meat and onions and be patient for 2 hours while the meat is stewed in the oven (or in a slow cooker on the “Stew” mode). This meat can be cooked in pots in portions, or in a cast iron cauldron. […]