There is a potato in almost every home, and even if it isn’t, it is an inexpensive and tasty treat that is sold in supermarkets or markets. To prepare this quick recipe, you will need:

• 2 potatoes;
• 1 egg;
• 0.5 cups cow milk;
• seasoning to taste;
• cooking oil for frying.

Peel potatoes and rub on a coarse grater. Beat in the resulting chips 1 egg, add seasonings (salt, pepper, dry greens - put on the choice and to taste). Next, pour the milk into the mixture, mix thoroughly again.

Pour a little vegetable into a frying pan, heat up and put omelet mass there.

Potato omelette need to fry on both sides. When the crust from the bottom grabs and redden, gently turn it over to the other side. When ready, serve dinner.

Council For this recipe, potatoes need to rub it on a coarse grater. As small fibers will mix with milk and will turn into usual mashed potatoes. Potato omelette will be even tastier if, after readiness, serve sour cream to it.

Idea 2. Buckwheat in a merchant

Buckwheat useful and accessible to all cereals. Many are skeptical of dishes with the addition of this product. However, it is not. After trying this recipe, after the first plate your homework will come for an addition!

To prepare the recipe you will need:

• 2 cups buckwheat groats;
• 500 grams of minced pork;
• 2 large carrots;
• 2 onions;
• 1 garlic clove;
• 5 tbsp. l thick tomato paste;
• cooking oil for frying;
• salt / pepper to taste.

Prepare all the ingredients, wash, clean. Pour a small amount of vegetable oil into the cauldron. Put the minced meat and salt it. As you fry, stir it, as soon as you see that the stuffing is almost ready, rub the carrots on a large grater. Also cut the onion into medium cubes and add these vegetables to the cauldron.

Next add the tomato paste and mix the mixture. After boiling the mixture, wash the buckwheat in running water. Pour it over minced meat and vegetables. Top with water. The water should cover buckwheat by 2 cm. Add a little salt to taste and cook until tender over low heat for 30 minutes, and after readiness serve for dinner!

Attention! As dishes for cooking, you can use not only a cauldron, but also other containers, for example, those that have a non-stick coating.

Instead of tomato paste, you can use tomatoes. On the specified volume fit 4 medium tomatoes without skin. Cut them into slices and send in a pan with carrots and onions.

Idea 3. Plov quick

You can cook fast pilaf if you soak the rice for 2-3 hours. But then you get a really quick dish. And one more secret - no pans! Pilaf cooked in a pan. The deeper the capacity - the more servings you get.

• 0.5 kg of pork;
• 2 cups of rice;
• 2 carrots;
• 2 onions;
• tomato paste (to taste, you can not add);
• salt, pepper - to taste;
• garlic - 2 teeth;
• vegetable oil for frying - 0.5 cups.

Soak the rice for 2-3 hours. Wash it before cooking 5 times and let it rest. Meanwhile, cut the pork into cubes. The ideal size would be 1.5 * 1.5 cm. During the cooking process, the meat will be grilled and you will get pieces of 1 * 1 cm.

Wash the meat, squeeze out the water. In the pan, pour the third part from half a glass of butter and fry the meat there. As soon as it is covered with a crust, add salt and pepper. Then add chopped onions and carrots. Add tomato paste if desired.
  The next step is to add rice. Pour it into the pan and cover it with water. From above, it should not cover more than 1 cm of rice. Salt to taste and put peeled garlic cloves into rice. Rice do not interfere. After 20 minutes you will get a tasty dish no worse than pilau from a cauldron. Have a good dinner!

Idea 3. Pizza ala-pan

If you want to cook for dinner something tasty, fast and inexpensive, then this recipe will suit you. This pizza, of course, is not quite real, since the time needed for its preparation is much less, and the volume is not so large, but for 1-2 people this recipe will be evening gourmet.

To prepare you will need (take products by eye for your pan):

• flour, water, vegetable oil, salt, sugar, soda;

• smoked sausage 5-6 circles;
• hard cheese 50-80 g;
• pink onion - 0.5 heads;
• tomato - 1 pc .;
• vegetable oil.

Knead the dough from the specified products so that it leaves the hands. Sprinkle it with flour and roll it across the diameter of the pan, if there is excess, trim them. Grease the pan with vegetable oil and put the dough there. Immediately put on top cut sausage, finely cut onions, tomatoes, decorated with thin circles. Rub the cheese on top. Cover the pan with a lid and bake until tender. As soon as you start the first piece, the cheese will reach out more than your pleasure at dinner!

Idea 4. Tomato snack "Chipollino"

This recipe is especially popular during the tomato season. This vegetable is on the beds of summer residents, and if not, then in season it is sold at affordable prices.

To prepare you will need:

• 3 medium tomatoes;
• 1 garlic clove;
• 50 g of hard cheese;
• mayonnaise;
• pepper, greens - to taste.

Cut the tomatoes into rings and place on a flat dish. Squeeze the mayonnaise out of the bag, and mix it with garlic and pepper (ground). Now coat this mixture with tomatoes. Rub the cheese on top. If desired, decorate the top with greens and serve for dinner.

Council If you want your dish to be sharper, add more garlic there.

Idea 5. Casserole of minced meat, zucchini and rice

The dish takes a little time to prepare. While it is stewing, you can do dessert.

To prepare you will need:

• 3 young zucchini;
• 3 medium tomatoes;
• minced meat - 200 g;
• rice - 50 g or 2 tbsp. spoons;
• sour cream - 2 tbsp. spoons;
• egg - 1 pc .;
• tomato paste - 2 tbsp. l .;
• hard cheese - 100 g;
• salt, pepper - to taste;
• vegetable oil - to lubricate the form.

Boil rice and mix it with minced meat. Slice zucchini and tomatoes into rings. Spread a teaspoon of minced meat on each tomato. Coat the form with oil. Now lay there vertically and alternating: zucchini, tomato with minced meat. Lay out all the sliced ​​ingredients this way.

Prepare the pot: put together the egg, tomato paste and sour cream. Add salt and pepper. Pour this mixture of vegetables with minced meat. Bake it in a preheated oven. The fire should be moderate - the temperature in the oven is not more than 180 degrees. Cook the dish for 30 minutes. After that, take out the form and rub the top cheese. Extinguish the dish for another 5 minutes and serve for dinner!

Video recipe for a delicious and quick dinner

Hthen cook, cook a meal, to succeed, and quickly, and very tasty to eat?

There's an answer! Below it, and in detail:

Meat in French.

French meat recipe:

1. Take boiled potatoes.
2. Cut the meat into small pieces.
3. Cut meat with mayonnaise and with various spices.
4. Grease a baking tray.
5. Put all the "mix" in the pan.
6. Put the potatoes up (as a layer).
7. Cover with mayonnaise potatoes.
8. Scratch the cheese and sprinkle with the potato layer.
9. Add some mayonnaise.
10. Put the dish in the oven future.
11. Wait (five minutes to six).

Roll with salmon.

Recipe for salmon roll:

1. Cook several eggs ("hard boiled" only).
2. Clean the already boiled eggs.
3. Cut the straw into eggs.
4. Rinse the green lettuce leaves (one hundred and fifty grams).
5. Wash the tomatoes.
6. Dry tomatoes and lettuce.
7. Fish fillet in thin strips cut.
8. Tomatoes cut into thin slices.
9. Sort the lettuce leaves. Large tear, leave small as they are.
10. Place five leaves of pita bread with mayonnaise and oil (sunflower).
11. Salad lay out.
12. Distribute the fish.
13. Spread tomatoes.
14. Spread the eggs.
15. Lavashi wrap.
16. Cut into pieces (a la carte).
17. Add cucumbers or peppers.

Rice pudding

Rice Pudding Recipe:

1. Beat four eggs with two teaspoons of sugar.
2. Rice porridge pour three tablespoons of cold milk and whipped eggs.
3. Oil the baking tins.
4. Spread the mixture into molds.
5. Put on a water bath (for fifteen minutes).
6. Cool pudding.
7. Sprinkle with cinnamon and grated chocolate.

Casserole of minced meat and pasta.

Recipe for ground beef casseroles and macaroni:

1. Pepper mince.
2. Salt the stuffing.
3. Chop garlic.
4. All this oil on vegetable fry.
5. Beat (whisk) three eggs with milk. Do this, of course, in a separate vessel.
6. Cook the pasta (in salted water).
7. Throw them on a colander when they are brewed.
8. Chop the greens.
9. Mix greens, minced meat and other ingredients.
10. In the oven for five minutes, put.

Pork tenderloin.

Pork tenderloin recipe:

1. Deliver three hundred grams of pork tenderloin from films.
2. Cut into medium pieces.
3. Pepper it.
4. Add a pinch of rosemary (ground and dried).
5. Spray with olive oil.
6. Heat the (strongly) skillet with a thick bottom.
7. Fry the pork pieces in a preheated skillet using butter.
8. Salt the meat a little.
9. Fold on the plate warm ready-made pieces of pork.
10. Cover with foil and leave for about ten minutes.
11. Cook the sauce:   In the pan, where the meat is cooked, add flour (one tablespoon). Stir flour with butter (over very low heat). Fifty grams of Madeira add. Stir, bringing to a boil. Add chicken broth, stirring while continuing. Add capers. Stir. Turn off the fire.
12. Serve the pork tenderloin, watering it with the prepared sauce.

Baked potatoes with sauce (cheese).

Recipe for Baked Potatoes with Cheese Sauce:

1. Wash the potatoes.
2. Sprinkle potatoes with salt.
3. Lay out on a baking sheet.
4. Bake potatoes in the oven.
5. Cook the sauce:

Mix garlic, parsley, cheese. Salt and pepper. Add olive oil (a little). Shuffle everything.

1. Cut each potato baked.
2. On a potato each lay out two spoons of table sauce prepared.
3. Sprinkle with herbs.
4. Sprinkle cheese.

Fish rolls with orange sauce.

Fish roll recipe with orange sauce:

1. Remove, with the help of terochki, zest from one orange.
2. Peel the orange.
3. Cut the fillet.
4. Fish fillets salt.
5. Sprinkle with white pepper.
6. Sprinkle with thyme leaves.
7. Squeeze orange juice into fish.
8. Leave for about twenty minutes.
9. Take three potatoes, two carrots.
10. Wash and peel carrots and potatoes.
11. Put in a double boiler (on its lower tier).
12. Oil grease.
13. Cut the fish fillets (length and half).
14. Place an orange on each half.
15. All roll into a roll, and a toothpick cleave.
16. Spread fish rolls in a double boiler (on its upper tier).
17. Cook under the lid for twelve minutes.
18. Cook sauce: squeeze juice from oranges. Add zest. Add salt and sugar. Bring to a boil. Pour in the cream. Turn off the fire. Shuffle everything.
19. Mix fillet with sauce.

At dinner, you always want to cook something tasty and it is desirable that the cooking process does not take a lot of time. It is best to think in advance what exactly you will cook for dinner, prepare all the necessary ingredients, you may need to defrost meat products. With such a simple preparation, the process of cooking dinner itself will be much easier and faster. Pretty quickly cooked all the dishes from chicken fillet, pasta with various sauces, fish and all seafood. In this article, you will learn what to cook for dinner, so that it is fast and really tasty.

Delicious and simple recipes for dinner

To indulge yourself with a delicious dinner, it is not necessary to stand at the stove for hours. Literally in 30 minutes you can cook quite a lot of different dishes and please your family with a useful homemade dinner. For example, fish, chicken and almost all vegetables do not accept long-term heat treatment. Therefore, these products should be included to the maximum in the home menu. To facilitate your life, you can take care of frozen semi-finished products in advance and use them at the right time. Homemade semi-finished products do not carry any harm, but only help the hostesses. On our site there is a separate section of recipes in a hurry, and in this article we offer a selection of tasty and simple recipes   just for dinner.

What to cook for dinner from chicken

At dinner, we always try to prepare a fresh dish and, preferably, the cooking process should be as simple and quick as possible. In this case, nothing is better than chicken. Chicken can be cooked a lot of different dishes, it does not require prolonged stewing or pickling. Minced chicken and fillet can be cooked without spending more than half an hour. The chicken parts themselves, although they require a little more heat treatment, but if you use a slow cooker or oven, then the preparation of the products will take about 15 minutes. We offer a couple of recipes that will prompt that delicious cook for dinner from chicken.

What to cook for pork dinner

Pork meat occupies a large part of our menu, since there are a lot of ways to cook it. Pork can be cooked in spices, roast, bake in the oven, stew in a slow cooker or cauldron. With pork, you can cook a variety of complex dishes, meat casseroles, pilaf, roasts and various vegetable stews with meat. Pork dishes are very nourishing and tasty. Depending on the available free time, you can cook a lot of interesting meat dishes for dinner. Here are some good recipes that will prompt you to cook delicious pork for dinner.

What to cook from minced meat for dinner

Minced meat is an excellent semi-finished product from which you can cook juicy homemade meatballs, meatballs, various casseroles, and more. We use minced meat very often, unlike a whole piece of minced meat, it is cooked much faster and easier. And this is quite an important point in the preparation of dinner. You always want to spend less time in the kitchen, but at the same time dine with a hearty and tasty dish. For stuffing, you can mix different types of meat, add to it various vegetables, spices and herbs. If you have prepared minced meat, but you do not know what to cook from it for dinner, use these recipes.